Cold-Pressed Groundnut Oil – Mungfali Tel, Shengdana Tel, Kadlekayi Enne & More

Cold-Pressed Groundnut Oil, also popularly known as Mungfali Tel in Hindi, Shengdana Tel in Marathi, Kadlekayi Enne in Kannada, Nelakadale Enne in Telugu, Verusenaga Noone in Telugu, Verkadalai Ennai in Tamil, and Palli Noone in some regions, is an all-natural oil extracted using the traditional cold pressing method from high-quality groundnuts.

What is Cold-Pressed Groundnut Oil?

Cold-pressed groundnut oil is extracted without heat or chemical processing, preserving the natural nutrients, aroma, and flavor of the groundnuts. This unrefined oil is rich in monounsaturated and polyunsaturated fats, Vitamin E, and antioxidants, making it a healthy choice for cooking and consumption.

Traditional Wooden Churner Extraction Process

Our oil is extracted using the traditional wooden churner (Mara Chekku or Kachi Ghani) method:

• Handpicked, sun-dried groundnuts are cleaned thoroughly.
• Groundnuts are cold-pressed in wooden churners at low speed to avoid heat generation.
• The oil is naturally filtered without bleaching or deodorizing.
• Packaged in food-safe containers to retain freshness and purity.

Health Benefits of Cold-Pressed Groundnut Oil

• Heart Health: Rich in healthy fats that support cardiovascular function.
• Anti-inflammatory Properties: Contains antioxidants that reduce inflammation.
• Skin Nourishment: Used traditionally for massages and skin care.
• Cholesterol Management: Helps maintain balanced cholesterol levels.
• Supports Weight Management: Promotes metabolism and satiety.

Culinary Uses

Cold-pressed groundnut oil has a high smoke point and a mild nutty flavor, making it ideal for:

• Frying snacks and deep frying
• Sautéing vegetables and spices
• Baking and cooking traditional Indian dishes
• Making pickles and salad dressings

Regional Names & Terminology

Nutrition Facts (Per 100 ml)

Storage Tips

Store cold-pressed groundnut oil in a cool, dry place, away from sunlight. Use airtight, opaque containers to maintain freshness. Avoid refrigeration unless necessary.

FAQs

Is cold-pressed groundnut oil good for health?

Yes, it contains healthy fats and antioxidants that promote heart health and overall well-being.

Can this oil be used for deep frying?

Yes, it has a high smoke point suitable for frying and sautéing.

Does cold-pressed mean the oil is raw?

Cold pressing means the oil is extracted without heat, retaining natural nutrients, but the oil is safe and ready to use.

Is this oil allergenic?

People with peanut allergies should avoid this oil or consult their doctor before use.

Why Choose Our Cold-Pressed Groundnut Oil?

• Extracted using traditional wooden churner method preserving authenticity
• 100% pure, natural, unrefined, and free from chemicals
• Rich aroma and superior flavor profile
• Lab-tested for purity and quality
• Supports sustainable farming and local farmers

Order Now and Experience the Natural Goodness!

Bring home the authentic taste and health benefits of our Cold-Pressed Groundnut Oil. Perfect for your daily cooking, traditional recipes, and holistic wellness rituals.