Purest Cold Pressed Cooking Oil – 100% Unrefined & Chemical-Free

Looking for the purest cold pressed cooking oil for your family? At Sutrakart, we bring you traditionally extracted, wood-pressed oils made in small batches using age-old wooden ghani methods. Free from chemicals, preservatives, and industrial refining, our oils are the healthiest choice for everyday cooking.

What is Cold Pressed Cooking Oil?

Cold pressed cooking oils are extracted using mechanical wooden or stone crushers at low temperatures (<40°C), without the use of heat, chemicals, or refining agents. This method retains the original flavor, aroma, and nutritional profile of the oil seeds.

Why Choose Pure Cold Pressed Oils for Cooking?

1. No Chemicals or Solvents

Unlike refined oils that use petroleum-based hexane during extraction, our cold pressed oils are chemical-free and 100% natural.

2. Retains Nutritional Value

Low-heat extraction helps preserve essential nutrients like vitamin E, omega fatty acids, antioxidants, and phytosterols – vital for heart and brain health.

3. Authentic Taste and Aroma

Each oil maintains its original, raw flavor. For example, our groundnut oil has an earthy aroma; coconut oil is tropical and sweet; and sesame oil is nutty and bold – enhancing your culinary experience naturally.

4. No Preservatives or Additives

Our oils are bottled fresh without additives or artificial preservatives, ensuring what you consume is safe and wholesome.

Types of Pure Cold Pressed Cooking Oils Available

• Cold Pressed Groundnut Oil: Excellent for deep frying and sautéing. High in MUFA and Vitamin E.
• Cold Pressed Coconut Oil: Ideal for South Indian cooking, baking, and hair/skincare.
• Cold Pressed Sesame Oil: Great for immunity boosting, traditional Indian dishes, and Ayurveda.
• Cold Pressed Sunflower Oil: Light, heart-friendly, and suitable for everyday cooking.
• Cold Pressed Mustard Oil: Strong aroma, antibacterial, and best for pickles and North Indian recipes.

Is Cold Pressed Oil Better Than Refined Oil?

Who Should Use Cold Pressed Cooking Oils?

• 👨👩👧 Families looking for a healthy daily cooking oil
• 🧘 Health-conscious individuals on clean or ayurvedic diets
• 🍳 Home chefs and bakers who want natural ingredients
• ❤️ People with heart, skin, or digestive sensitivities

Cold Pressed Oils for Indian Cooking

Cold pressed oils are deeply rooted in Indian culture. Our ancestors used wooden ghani to extract oils for cooking, skincare, and puja. Replacing refined oils with cold pressed oils brings back tradition and promotes wellness in modern households.

Popular Indian Dishes Using Cold Pressed Oils

• Groundnut oil – for poori, pakora, and tawa fry
• Coconut oil – for Kerala-style curries and appam
• Sesame oil – for idli podi, puliyodarai, and traditional chutneys
• Mustard oil – for mustard fish curry, aloo bharta, and pickles

How We Ensure Purity at Sutrakart

1. 🌿 Farm-sourced seeds from trusted organic growers
2. 🛢️ Traditional wooden extraction at <40°C
3. 🚫 Zero refining, no bleaching or deodorizing
4. 💧 No preservatives or artificial chemicals
5. 📦 Bottled immediately in food-grade glass containers