Sutrakart — Premium Wooden Cold-Pressed Oils & Homemade A2 Desi Ghee
Sutrakart brings you a curated collection of pure, chemical-free, wooden cold-pressed oils and fresh homemade A2 desi cow ghee. Our range includes Marachekku Gingelly (sesame), Groundnut, Coconut, Mustard, Safflower, Neem, and Castor oils plus traditional ghee — all extracted carefully to preserve nutrients, aroma and flavour.
Shop wholesale, private label, or retail — fast delivery across Bangalore and pan-India. Certificates & COA available for bulk orders.
Why Our Wooden Cold-Pressed Oils & Ghee Stand Out
- 100% Natural & Unrefined
- Wooden Gani / Mara Chekku Extraction
- No Solvents • No Chemicals
- Farm-to-Bottle Traceability
- FSSAI & Lab Tested
We press small batches using the traditional wooden ghani / mara chekku method or low-temperature expellers when appropriate. This ensures maximum retention of heat-sensitive vitamins, phytochemicals and natural aroma. Our product range suits both culinary and topical needs — from everyday cooking to skincare and Ayurveda.
Our Product Range — Descriptions & Uses
Marachekku Gingelly Oil (Wood-Pressed Sesame Oil)
Marachekku gingelly, also called sesame oil or ellu ennai, is extracted slowly in wooden ghani to preserve sesamin and sesamol — potent antioxidants used in Ayurveda. The oil has a warm, nutty aroma and is excellent for tempering, finishing dishes, massage oil, and hair treatments.
Uses: Tempering dals, rasam, stir-fries, salad dressings, head massage, and skin nourishment.
Nutritional highlight: Rich in mono & polyunsaturated fats, antioxidant lignans and vitamin E.
SEO note: Use keywords like “Marachekku gingelly oil Bangalore”, “wood pressed sesame oil”, and “cold pressed gingelly oil” on the product page.
Groundnut (Peanut) Oil — Cold Pressed
Our cold pressed groundnut oil (wood pressed where available) has a pleasant nutty flavour perfect for everyday Indian cooking. It performs well at moderate heat and enhances the taste of fried snacks, curries, and sautéed vegetables.
Uses: Light-to-medium sautéing, shallow frying, tempering, and drizzling for flavour.
Allergy note: Groundnut oil is a peanut product — customers with peanut allergies should avoid food or topical exposure.
Virgin Coconut Oil — Wood Pressed
Our virgin coconut oil is pressed from fresh coconut meat to retain aroma and medium-chain triglycerides (MCTs). It’s versatile for South Indian cooking, baking, skincare and haircare routines.
Uses: Sautéing, curry bases, baking, massage oil, hair masks and DIY cosmetics.
Mustard Oil (Kachi Ghani)
Kachi ghani mustard oil is a staple in many regional cuisines across India. Robust and pungent, it adds authentic depth to pickles, curries and sautéed greens. Our mustard oil is traditionally pressed and bottled without chemical refining.
Uses: Pickling, high-flavour cooking, tempering and external massage (traditional use).
Safflower Oil — Cold Pressed
Safflower oil has a lighter taste and is appreciated for its light texture. Our cold pressed safflower is suitable for salads, light cooking and as a neutral base in blends.
Uses: Salad dressings, light sautéing, and cosmetic formulations.
Neem Oil — Cold Pressed (Non-Edible / Topical Use)
Our cold pressed neem oil is intended for topical and agricultural uses; it is not for culinary consumption. Rich in azadirachtin, it’s used for natural pest control, skincare formulations and therapeutic blends (diluted as per cosmetic guidelines).
Uses: Natural pest control, diluted skincare serums, therapeutic massage blends (professional use).
Castor Oil — Cold Pressed (Cosmetic Grade)
Cold pressed castor oil is a thick, nutrient-dense oil used in hair growth serums, lash & brow conditioners, and as a base in ointments. We supply cosmetic grade castor oil with lab COA.
Uses: Hair & scalp treatments, lash/brow serums, carrier oil in cosmetic formulations.
Homemade A2 Desi Cow Ghee
Our homemade A2 desi cow ghee is slow-cooked from cultured curd or cream from A2 desi cows, delivering a rich, aromatic ghee prized in Ayurveda. Use it for tadka, baking, ayurvedic remedies and daily nourishment.
Uses: Cooking, medicinal ayurvedic preparations, daily consumption for energy and immunity, and ritual uses.
Practical Uses: Cooking, Wellness & Beauty
Cold pressed oils are favourable for a wide range of applications. Below is a practical guide to help you choose the right oil for the right use.
Cooking
Use cold-pressed oils for low to moderate heat cooking, finishing and dressing. The way we recommend it — use cold press oils for very light sautéing and use refined oils for deep frying. Cold pressed oils shine in:
- Salads & dressings (sesame, safflower, groundnut blends)
- Light sautéing & tempering (groundnut for short stir fries; sesame for finishing)
- Drizzling over cooked grains, soups and bowls for aroma
- Marinades when combined with acids and spices
Deep Frying — When to Choose Refined Oils
Refined oils are heat-treated to raise smoke point and remove volatile compounds — making them more suitable for sustained high temperature cooking. For regular deep frying (samosas, bhajis, large batches of snacks) we recommend refined groundnut or refined rice bran oils for consistency. However, some cold pressed oils like groundnut have moderate smoke points and can be used cautiously for occasional shallow frying.
Wellness & Topical Use
Many cold pressed edible oils double as excellent topical treatments (coconut, sesame) or cosmetic ingredients (castor, neem in diluted formulations). Always patch test before extensive topical use and consult product guidance for cosmetic versus edible grades.
Nutrition & Health Benefits — What Science and Tradition Say
Cold pressed oils retain phytonutrients, antioxidants and minor components that refined oils often lose. Benefits include:
- Antioxidant protection (vitamin E, sesamin in sesame)
- Healthy fats (MUFA/PUFA balance supporting heart health)
- Skin & hair nourishment (emollient fatty acids and minor lipids)
- Traditional Ayurvedic benefits (warming or cooling properties depending on oil)
Note: Nutrition depends on oil type and batch. Use lab COA for exact nutrient tables when labeling products.
Storage, Shelf Life & Handling
- Store in a cool, dark place; avoid direct sunlight and heat.
- Use dark glass or opaque bottles where possible to reduce oxidation.
- Fill levels and headspace in bottles affect shelf life — tightly seal after use.
- Typical shelf life: 6–12 months for most cold pressed edible oils; shorter for delicate cosmetic oils.
Wholesale & Private Label Solutions
Sutrakart provides flexible wholesale packs (20L pails, 200L drums) and private label manufacturing for D2C brands and retailers. Our services include label printing, bottle sourcing, FSSAI compliant labeling, and batch COAs for each shipment.
Typical MOQs: Retail private label starts from ~1,000 units (varies by bottle size), wholesale bulk starts from 25 kg. Contact sales for custom quotes, organic lots, and export packaging.
Local Focus: Cold Pressed Oils in Bangalore
We serve Bangalore with fast doorstep delivery and local pickup. If you’re searching “cold pressed oils near me” in Bangalore, Sutrakart is stocked across neighbourhoods including Koramangala, Indiranagar, Jayanagar, HSR Layout, Whitefield, Malleshwaram and Yelahanka.
Local SEO tip for retailers: include neighbourhood names, store opening hours, and Google Maps embeds on your supplier pages to capture “near me” traffic.
Recipes & Practical Usage Ideas
Simple Groundnut Stir-Fry
Heat 1 tbsp cold pressed groundnut oil on medium heat, add cumin seeds and garlic, toss vegetables, finish with a squeeze of lemon. Serve immediately.
Marachekku Sesame Drizzle
Whisk 2 tsp raw sesame oil with lime, grated ginger and a pinch of salt. Drizzle over steamed greens or grain bowls for aroma.
Coconut Hair Mask
Warm 2 tbsp virgin coconut oil, massage into scalp, leave for 30–60 minutes, shampoo — weekly for shine and nourishment.
Frequently Asked Questions (FAQs)
Q: Are Sutrakart oils 100% natural?
A: Yes — our wooden cold pressed oils and homemade ghee are unrefined and processed without chemical solvents. COA and lab test reports are available for bulk orders.
Q: Can I deep fry with cold pressed oils?
A: Generally we recommend using cold pressed oils for light sautéing and finishing. Use refined oils for prolonged high-temperature deep frying. For occasional shallow frying, groundnut cold pressed oil can perform adequately when not overheated.
Q: Is your ghee A2?
A: Our homemade ghee is made from A2 desi cow milk when available and is prepared traditionally. We provide batch details on request.
Q: Do you ship pan-India?
A: Yes — we ship across India. Local delivery in Bangalore is faster and we also supply to retailers and restaurants regionally.
Image Alt Text Suggestions (SEO & Accessibility)
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- alt="Homemade A2 desi cow ghee jar Sutrakart"
Buy Wholesale or Retail — Contact Sutrakart
Ready to stock or try our wooden cold pressed oils and homemade ghee? Contact Sutrakart for samples, COAs and wholesale pricing.
- Phone/WhatsApp: +91-8904011789
- Order Online: Shop collection
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