Cold Pressed Oils for Fasting (Navratri, Ekadashi)

Cold Pressed Oils for Fasting (Navratri, Ekadashi, Mahashivratri)

Sattvic Oils for Sacred Fasting Meals

Fasting during Indian festivals like Navratri, Ekadashi, Mahashivratri, or Shravan is not just a dietary tradition but a spiritual discipline. SutraKart’s cold pressed oils are made using the ancient Lakdi Ghani (wooden churner) method, aligning perfectly with the sattvic food requirements followed during vrat. These oils are unrefined, chemical-free, and full of natural energy to support your fasting rituals.

Why Choose Cold Pressed Oils During Vrat?

  • Prepared without heat, retaining nutrients and prana (life force)
  • Free from chemical additives, preservatives, and bleaching agents
  • Supports digestion, satiety, and spiritual clarity
  • Ideal for making light and clean vrat recipes
  • Complies with sattvic dietary norms of Indian fasting

Top Cold Pressed Oils for Vrat Cooking

Cold Pressed Groundnut Oil

Widely used during Navratri and Ekadashi, groundnut oil has a subtle aroma and is ideal for frying fasting-friendly dishes like sabudana vada, kuttu puris, and sweet potato cutlets. It is light on the stomach and enhances the flavor of vrat recipes.

Cold Pressed Coconut Oil

Perfect for South Indian fasting dishes, coconut oil is cooling and sattvic. It is widely used to prepare banana chips, coconut barfi, and simple stir-fried vegetables like arbi or pumpkin during fasts.

Cold Pressed Sunflower Oil

Neutral in taste, sunflower oil is often used in vrat thalis for light sautéing, tikkis, or frying fruits like raw banana or jackfruit. It retains natural vitamin E and is easy to digest.

Cold Pressed Sesame Oil

Til oil is warm and nutrient-rich, used in winter fasting or Ekadashi vrat. Excellent for dishes like vrat-style khichdi or dry sabzis like lauki and arbi. It also supports detox and blood circulation.

Common Vrat Recipes Using Cold Pressed Oils

  1. Sabudana Khichdi – sautéed in cold pressed groundnut oil
  2. Singhada or Kuttu Atta Pooris – deep-fried in sesame oil
  3. Sweet Potato Tikkis – pan-fried in sunflower oil
  4. Banana Chips – made with cold pressed coconut oil
  5. Lauki and Aloo Sabzi – with sesame oil tadka

Ideal for Navratri, Mahashivratri & More

Our oils are perfectly aligned with vrat food customs, be it for nine days of Navratri, the bi-monthly Ekadashi upvaas, or the spiritual fasting of Mahashivratri. Use it to prepare offerings (naivedyam), satvik meals, or prasad for your home deity.

Cold Pressed Oils vs Refined Oils for Fasting

Cold Pressed Oil Refined Oil
100% natural & wood pressed Processed with high heat & chemicals
Sattvic & Vrat-friendly Not suitable for fasting
Retains nutrients & taste Lacks flavor and nutritional value

Storage & Usage Tips During Vrat

  • Store oils in glass containers away from sunlight
  • Use dry spoons and close the lid tightly after use
  • Use fresh oil for each fasting day to maintain purity

Customer Reviews

⭐⭐⭐⭐⭐ "Used SutraKart’s groundnut oil for sabudana vadas this Navratri. No smell, pure flavor!" — Priya M, Pune

⭐⭐⭐⭐⭐ "I always buy their coconut oil during Mahashivratri. It gives my food the divine touch." — Aditya R, Chennai

Buy Cold Pressed Oils for Vrat Cooking – Delivered Pan India

SutraKart brings you the finest cold pressed oils made in small batches using traditional wooden extraction. Shop online now for vrat-friendly oils that align with your spiritual and dietary needs. Available in 500ml, 1L, and 5L packs. Free shipping across India.