AEV Organic Asafoetida (Hing) – 10g Natural Aromatic Spice

AEV Organic Asafoetida (Hing) is a premium-quality natural spice that adds depth and aroma to your dishes. Traditionally used in Indian cooking, this hing is completely free from chemical additives, preservatives, and fillers. Sourced from high-quality resin, it is finely processed to maintain its pungent aroma and flavor.

Just a pinch can elevate dals, curries, sabzis, and pickles with its unmistakable flavor. It also supports digestion and helps reduce gas and bloating, making it not only tasty but also beneficial to your health.

Enhances flavor of Indian dishes 🍛

Supports healthy digestion

Reduces gas and bloating

100% pure and organic – no additives

Powerful aroma and strong flavor

Long shelf life in compact packaging

Great substitute for onion & garlic

Vegan and gluten-free

Suitable for Ayurvedic cooking

Easy to store and use in daily meals

Tempering dals and curries

Pickling and spice blends

Onion-garlic substitute in sattvic cooking

Ayurvedic recipes and digestion support

Enhancing flavor in low-sodium dishes

Weight: 10 grams

Form: Powder

Source: Natural asafoetida resin

Shelf Life: 12–18 months

Packaging: Eco-friendly container

Certifications: Organic, chemical-free

(Note: Values estimated, per spice standards)

Energy: 297 kcal

Protein: 4 g

Fat: 1.1 g

Carbohydrates: 67 g

Fiber: 4 g

Sodium: 90 mg

(Actual serving per use is <1g)

Q1: Is this hing free from additives or fillers?
Yes, it’s completely pure with no added starch or synthetic flavorings.

Q2: Can I use this in Jain recipes?
Yes! It’s a perfect substitute for onion and garlic.

Q3: Is it gluten-free?
Absolutely. It contains no gluten or cross-contaminants.

Q4: How much should I use?
A small pinch (less than 0.5g) is usually enough per dish.

Q5: Does it need refrigeration?
No, just store it in a cool, dry place away from moisture.