Skip to product information
1 of 8

Safe Harvest Pesticide Free Jowar Daliya 500g – Nutritious, Gluten-Free Cracked Sorghum

Safe Harvest Pesticide Free Jowar Daliya 500g – Nutritious, Gluten-Free Cracked Sorghum

Safe Harvest

4.8/5 Ratings

Regular price Rs. 80.00
Regular price Rs. 80.00 Sale price Rs. 80.00
0%OFF Sold out
Shipping calculated at checkout.
DELIVERY ESTIMATE
free-shipping Free Shipping

People are watching right now.

0 total reviews

Add to Cart – Pure & Chemical-Free
Checkout safely using your preferred payment method
Shipping Icon Estimated Delivery: to
Ordered
Shipped
Delivered

Quality Assurance

Premium Quality

10k + Happy Customers

SSL Secured

Made In India

Lowest Price

Customers Satisfaction

100% Buyer Protection

Description

Rediscover the wholesome power of traditional millets with Safe Harvest Pesticide Free Jowar Daliya 500g 🌾. This cracked sorghum grain is a rich source of dietary fiber, iron, and plant-based protein — all packed in a naturally grown, pesticide-free form.

Jowar (sorghum) is a time-tested supergrain known for its digestive benefits and low glycemic index. Whether you enjoy it as a warm breakfast porridge, in savory upma, or as a base for healthy bowls, this gluten-free millet keeps you full and energized.

Perfect for modern health-conscious lifestyles and traditional cooking alike, this 500g pack is your go-to choice for clean, farm-fresh nutrition.

Benefits

🌿 100% pesticide-free & chemical-free farming

💪 Rich in fiber, iron, and plant protein

🌾 Naturally gluten-free & easy to digest

🍽️ Ideal for porridge, khichdi, or upma

❌ No polishing, additives, or artificial processing

Uses

🍚 Make jowar daliya porridge for breakfast

🌶️ Cook savory jowar upma or khichdi

🥣 Use as a base for grain bowls or soups

🫓 Add to rotis or idli batter for nutrition

🥗 Combine with veggies for fiber-rich meals

Specifications

Brand: Safe Harvest

Product Type: Cracked Jowar (Sorghum Daliya)

Weight: 500g

Form: Coarsely ground millet

Cultivation: Pesticide-free, naturally grown

Shelf Life: 12 months

Packaging: Food-safe, resealable pouch

Storage: Store in a cool, dry place in airtight container

Nutritional Facts (per 100g approx.)

Energy: 329 kcal

Carbohydrates: 72g

Protein: 10g

Fat: 3g

Dietary Fiber: 9g

Iron: 4.1 mg

Calcium: 25 mg

Magnesium: 165 mg

FAQS

Q1: Is this jowar daliya gluten-free?
Yes, jowar is naturally gluten-free — great for gluten-intolerant diets ✅.

Q2: Can I cook this like regular wheat daliya?
Absolutely! It cooks similarly and works in both sweet and savory recipes 🍲.

Q3: Is it polished or treated?
No. It’s unpolished, unrefined, and free from chemicals 🌿.

Q4: How long does it take to cook?
Typically 15–20 minutes on the stovetop or pressure cooker, depending on consistency desired ⏱️.

Q5: Can kids and elderly consume it?
Yes! It’s soft, light, and easy to digest — perfect for all age groups 👶👵.

View full details