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Dhee Masala Puliyogare Powder – 100g | Sutrakart

Dhee Masala Puliyogare Powder – 100g | Sutrakart

Dhee Masala

4.8/5 Ratings

Regular price Rs. 80.00
Regular price Rs. 80.00 Sale price Rs. 80.00
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Description

🍋 Tangy, Spicy, and Bursting with South Indian Flavor!
Dhee Masala Puliyogare Powder (100g) is your shortcut to preparing delicious tamarind rice – a traditional dish enjoyed across Karnataka and Tamil Nadu. Made from roasted spices, lentils, tamarind, sesame seeds, and red chillies, this powder helps you create an authentic Puliyogare in minutes. Just mix it with cooked rice and a splash of oil or ghee – and enjoy a flavorful meal anytime!

Benefits

🍚 Instantly makes delicious tamarind rice

🌿 Made with roasted, aromatic ingredients

🥄 Ready-to-use – just mix with rice

🧄 No preservatives or chemicals

🌱 100% vegan and gluten-free

🧘 Easy to digest and light on stomach

📦 Travel-friendly and mess-free

🍽️ Great for lunchboxes or fasting meals

🇮🇳 Authentic Karnataka-style flavor

🥢 Can be used with poha, millet, or noodles

Uses

🍛 Mix with hot rice to make Puliyogare

🥣 Use with poha or vermicelli for tangy twist

🍱 Pack for lunchboxes or picnics

🍽️ Serve with curd, papad, or chips

🌾 Combine with millet, quinoa, or foxtail rice

🧂 Sprinkle on snacks for tangy spice

Specifications

Brand: Dhee Masala
Sold by: Sutrakart
Net Weight: 100g
Main Ingredients: Tamarind, Red Chillies, Mustard Seeds, Chana Dal, Urad Dal, Sesame Seeds, Curry Leaves
Type: Tamarind Rice Masala Powder
Texture: Roasted fine-to-coarse powder
Flavor Profile: Tangy, spicy, earthy
Shelf Life: 9–12 months
Storage Instructions: Store in a cool, dry place in airtight container
Free From: Preservatives, MSG, Artificial Colors
Diet Type: Vegetarian, Vegan
Usage: Mix 2–3 tsp with 1 cup of rice and a spoon of oil or ghee

Nutritional Facts (per 100g approx.)

Energy: 398 kcal
Protein: 10g
Total Fat: 15g
Saturated Fat: 2.6g
Carbohydrates: 58g
Dietary Fiber: 8g
Sugar: 1g
Sodium: 0.4g

FAQS

❓ What is Puliyogare?
It’s a South Indian tamarind rice dish made with tangy-spicy masala and served with curd or papad.

❓ How do I use this powder?
Mix 2–3 tsp of the powder with hot cooked rice and a spoon of oil or ghee.

❓ Does it need refrigeration?
No, just store in an airtight container in a dry place.

❓ Is this good for travel or camping?
Yes – carry the powder and mix it with hot rice anywhere!

❓ Can I use it with millets or brown rice?
Absolutely – it enhances all grains with its bold flavor.

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