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Organic Guntur Chilli Powder – 100GM | Bold Flavor & Hot Spice

Organic Guntur Chilli Powder – 100GM | Bold Flavor & Hot Spice

Vriddhi

4.8/5 Ratings

Regular price Rs. 152.00
Regular price Rs. 160.00 Sale price Rs. 152.00
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Description

Turn up the heat with Organic Guntur Chilli Powder – 100GM, made from premium-quality Guntur chillies known for their intense heat and bold flavor. Carefully sourced from organic farms in Andhra Pradesh, these chillies are sun-dried and finely ground to preserve their natural pungency and deep red color.

A favorite in Indian kitchens, Guntur chilli powder adds the perfect balance of spice and color to curries, pickles, and marinades. Free from artificial colors or additives, it's a pure, powerful spice essential for every spice rack.

✅ High Heat Level for Spicy Food Lovers
✅ 100% Organic & Chemical-Free
✅ Sun-Dried & Stone-Ground
✅ Enhances Taste & Aroma
✅ Rich in Vitamin C & Capsaicin

Benefits

Delivers strong heat and bold flavor

Enhances digestion & metabolism

Natural source of antioxidants & Vitamin C

No artificial color or preservatives

Supports immunity & detoxification

Uses

Spice up curries, sabzis, dals, and soups

Ideal for pickles, chutneys, and sauces

Add to marinades, masalas, and tadkas

Great for spicy snacks and namkeens

Use in spicy rubs for grilling or roasting

Specifiacations

Product Name: Organic Guntur Chilli Powder

Net Weight: 100 Grams

Form: Fine Powder

Spice Level: Hot

Color: Bright Red

Shelf Life: 12–18 Months

Packaging: Resealable, Eco-Friendly Pouch

Certifications: USDA Organic, India Organic, FSSAI

Origin: Andhra Pradesh, India

Nutritional Facts (per 100g approx.)

Energy: 350 kcal

Protein: 12 g

Total Fat: 11 g

Carbohydrates: 55 g

Dietary Fiber: 28 g

Vitamin C: 90 mg

Iron: 8 mg

Capsaicin: High

FAQS

Q1. How spicy is this powder?
It has high heat, perfect for those who love spicy dishes.

Q2. Does it have any added color?
No, the vibrant red color is 100% natural from sun-dried Guntur chillies.

Q3. Can I use this daily?
Yes, in moderation. It’s great for daily cooking if you enjoy heat.

Q4. How should I store it?
Store in a cool, dry place in an airtight container to retain flavor.

Q5. Is it suitable for North Indian dishes?
Yes! It enhances flavor and color in all Indian cuisines.

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