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Organic Java Wheat 1kg – Vriddhi by Sutrakart

Organic Java Wheat 1kg – Vriddhi by Sutrakart

Vriddhi

4.9/5 Ratings

Regular price Rs. 209.00
Regular price Rs. 220.00 Sale price Rs. 209.00
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Description

🌿 Vriddhi Organic Java Wheat is a premium soft wheat variety known for its fine texture, natural sweetness, and high fiber content 🍞. Sourced from certified organic farms, this wheat is free from pesticides, chemicals, and artificial processing ❌. Java wheat is lighter and easier to digest compared to regular wheat, making it perfect for soft, fluffy rotis, chapatis, and baked goods 🥖. Rich in protein, fiber, and essential nutrients, it supports better digestion, heart health, and sustained energy levels ⚡. Whether you're making traditional Indian breads or healthy multigrain recipes, Vriddhi Organic Java Wheat ensures pure, wholesome, and nutritious meals every day!

Benefits

✅ Soft & Easy to Digest – Lighter than regular wheat 🌿
✅ Perfect for Rotis, Chapatis & Baking 🍞
✅ High in Fiber & Protein – Supports gut health 🩺
✅ Chemical-Free & 100% Organic 🌱
✅ Aids in Weight Management & Digestion 🏋️‍♂️
✅ No Artificial Polishing or Bleaching ❌
✅ Hygienically Packed for Freshness ✅

Uses

🥖 Perfect for soft rotis, phulkas & chapatis
🍪 Can be used for biscuits, cakes & baked goods
🍛 Ideal for traditional Indian flatbreads & parathas
🌾 Can be mixed with other flours for multigrain recipes

Specifications

Brand: 🌿 Vriddhi by Sutrakart

Weight: ⚖️ 1kg

Type: 🌾 Organic Soft Wheat

Texture: ✨ Fine & Light

Shelf Life: 🗓️ 12 months

Storage: 🔒 Store in an airtight container, in a cool, dry place

Nutritional Facts (Per 100g) 🍏

🔥 Energy: 340 kcal

🌾 Carbohydrates: 72g

💪 Protein: 12g

🥑 Fat: 1.5g

🥗 Fiber: 11g

🧂 Sodium: 3mg

FAQS

Q1. What is Java wheat?
🌾 Java wheat is a softer and lighter variety of whole wheat, known for its high fiber content and easy digestibility.

Q2. Is this wheat suitable for diabetics?
✅ Yes! Its high fiber content helps in slow digestion and blood sugar control.

Q3. Can I grind this wheat at home?
👍 Absolutely! It grinds into fine, soft flour, ideal for rotis & baking.

Q4. How is Java wheat different from regular wheat?
🔥 Java wheat has finer grains, softer texture, and lighter gluten, making rotis fluffier & more digestible.

Q5. Does this wheat contain any preservatives?
❌ No! It’s 100% natural, free from chemicals, pesticides, and additives.

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