100% Pure Marachekku Groundnut Oil – Traditional & Healthy
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100% Pure Marachekku Groundnut Oil – Traditional & Healthy
Our wood pressed groundnut oil (also known as Marachekku oil) is extracted from high-quality peanuts using the traditional wooden chekku (bull-driven press) method. This ensures that the oil retains all its natural nutrients, aroma, and flavor — unlike refined oils that use heat and chemicals.
At Sutrakart, we bring you cold pressed groundnut oil for cooking that's completely unrefined, chemical-free, and packed with heart-healthy fats, antioxidants, and vitamin E.
Why Choose Our Wood Pressed Groundnut Oil?
- 🌳 Extracted in wooden chekku (Marachekku method)
- 🔥 Cold pressed below 45°C – no heat treatment
- 🧂 No preservatives, no additives, no artificial color
- 💪 Rich in MUFA (healthy fats) and Vitamin E
- 🍳 Ideal for deep frying, sautéing, and Indian cooking
- 🚚 Fast 1-day delivery in Bangalore
- ✅ FSSAI Certified & Lab Tested
Perfect for Indian Cooking
Whether you’re frying vadas, preparing a flavorful dal tadka, or making traditional sweets like mysore pak, our cold pressed oil for cooking is a healthy and tasty choice.
Unlike refined oils, this oil retains the natural peanut flavor, enhancing the taste of your meals. It has a high smoke point and is excellent for Indian kitchen use.
Health Benefits of Groundnut Oil
- 🫀 Supports heart health by lowering bad cholesterol (LDL)
- ⚡ Boosts energy with antioxidant-rich composition
- 🧠 Promotes brain function and nervous system health
- 🛡️ Strengthens immunity and reduces inflammation
- 👶 Safe and nutritious for kids and elders alike
How Is Marachekku Groundnut Oil Made?
We use the traditional wooden chekku (Marachekku) to slowly crush roasted groundnuts without heat. This slow mechanical process retains essential nutrients and produces thick, flavorful oil.
The oil is then filtered naturally (no chemicals) and packed fresh. No heating, no solvents, no bleaching.
Why Cold Pressed Is Better Than Refined Oil
Refined oils are made using high heat, chemicals, and solvents like hexane. This removes nutrients and makes oil unhealthy.
In contrast, cold pressed oils are:
- ✅ Nutrient-rich
- ✅ No cholesterol
- ✅ Non-GMO
- ✅ Preservative-free
How to Use Wood Pressed Groundnut Oil
- 🍚 Daily Indian cooking (curries, dals, gravies)
- 🥘 Deep frying and sautéing
- 🍪 Traditional snacks like murukku, pakoda, sweets
- 🧴 As a massage oil (baby massage, dry skin treatment)
Storage Instructions
Store in a cool, dry place away from sunlight. Use a dry spoon. Close the cap tightly after use. Best before 6 months from packing.
Packaging Options
- 1 Litre PET Bottle
- 5 Litre Jar
- 500 ML Glass Bottle (on request)
Customer Reviews ⭐⭐⭐⭐⭐
“The best tasting peanut oil I’ve ever used. My pakoras come out crispy and flavorful. Thank you Sutrakart!” – Radhika M., Jayanagar
“It smells exactly like the oil my grandma used in her kitchen. Authentic and pure. Love the one-day delivery too.” – Arjun P., Whitefield
FAQs – Marachekku Groundnut Oil
Is this oil suitable for deep frying?
Yes, it has a high smoke point and is perfect for Indian-style frying.
Is this oil filtered or refined?
It is cold pressed and naturally filtered. No refining, no chemicals.
Can I use this for kids’ food?
Absolutely! It's a healthy, natural oil free from additives.
Is it available for COD and 1-day delivery?
Yes, we offer 1-day home delivery in Bangalore with COD option.